TANDOORI HUT

A gem hidden amounts the roughs. Tandoori Hut offers beautiful authentic Indian dishes that absolutely caught my taste buds. This place may not be your hip and trendy restaurant with the glitz and glamour nor does it have the hipster food bloggers lining up however it does offer incredibly affordable and honest Indian cooking.

Vegetable Samosa - $5.00 2pcs

Homemade pastry pockets filled with vegetables and spices

These samosa's were so crispy and an absolute amazing starters. The mixed Indian spices  were well balanced which made them addictive. The potato filling inside was incredibly soft and fluffy delivering  aromatic punches of flavors.

Chicken Tikka - $12.00

Chicken fillets marinated in exotic tandoori masala 

Chicken tikka should always be a must for all visits. These chicken tikka pieces were full of flavors and were incredibly juicy and tender. I highly recommend them.

Lamb Vindaloo - $15.00

Hot and spicy goanese lamb dish cooked in vindaloo sauce

One of my favorite Indian dishes and thankfully Tandoori Hut did not disappoint.

The lamb was beautiful cooked until soft which made the meat effortlessly to pull apart.

Teamed up with naan bread, this meal was extremely filling and satisfying. 

Naan Bread - $ 2.00 each

Freshing made naan bread. It was soft and fluffy which helped soak up the Lamb Vindaloo's soup and really compliment the dish.

SERVICE: 5/10
AMBIANCE :5/10
PRESENTATION: 5/10

Cuisine: Indian

Adress: 93 Enmore Rd Sydney, NSW 2042

Trading Hours: Monday - Friday - From Midday to Midnight

Webpage: http://www.tandoorihut.com.au/

Phone: 02-9519 8140

EFTPOS: Cash and eftpos